夜幕降临，告别白日的繁忙，属于都市人的生活才刚刚开场。烧gè鸟，区别于中餐厅的正式与巷弄小店的随性，以贴合城市的摩登姿态，佐以酒肉，成为治愈疲惫的不二良方。
As the night fell, the busy day finally came to an end. The urban life had just begun. Yakitori ya was different from the formal Chinese restaurant and the casual style of alley shops. With the modern posture of the city and the wine and meat, it became a good way to cure fatigue.
项目位于成都高新区天府五街港汇天地商圈，地处城市核心前沿区位，坐拥大量办公人群，以高密度工作常态而闻名。故而回归本次烧鸟店打造，如何贴合所在地气质，平衡快慢节奏，借由空间呈现，营造一方生活中惬意小憩的所在，成为本次设计试图探讨的命题。
The project is located in the Huitiandi Business Circle of Tianfu Wujie Port, Chengdu High-tech Zone. Located in the core and frontier area of the city, it is well-known for its high-density normal work. Therefore, returning to this Yakitori ya creation, how to fit in with the local temperament, balance the fast and slow rhythm, and create a relaxing place in one’s life through the presentation of space, has become the topic this design attempts to explore.
Part1 “对味的惊喜感” | Fitting surprise
门头取日式传统木屋结构，借由铝板材质实现现代化表达，品牌图腾演变而成的画面如随性泼墨挥洒般，以镂空形式点缀于其中，双层大檐临街而立，开阔舒展，点明“主题”。区别于常规焼き鳥店大面积木材的运用，外摆区选取黑白红三色，以实现日系色彩语境的靠拢，奠定核心基调。并以此延展至材质，通过黑色皮革、白色人造石与手工老旧红砖及氛围灯带完成一一贴合。
▼屋檐分析，analysis diagram ©Fei Design Studio
新与旧在此完成对撞与共存，打破刻板印象，消解了新店特有的距离与陌生感，回归城南特有的时髦氛围，完成属于空间的对味表达。
The new versus the old accomplished the collide and co-existence here, breaking the stereotypies, digesting the new store’s characteristic distance versus unfamiliar sensation, returning to the city’s characteristic trendy atmosphere, and completing the expression of taste belonging to space.
Part2 “亲切的烟火气” | A warm life atmosphere
沿两侧下压坡面缓步向前，双动线与大幅玻璃外窗的设置，使得内外场景持续而互通。檐下立面由铝板完成整体轮廓包裹，经手工腐蚀与封釉固化的处理，让进入者自入口处便感受到材质所给予的亲切熟络。
Step forward slowly along the downward-pressed slope on both sides, with double-action lines and large glass windows set up so that the inside and outside scenes continue to communicate. The facade under the eaves is wrapped by aluminium sheet to complete the overall outline, and treated by manual corrosion and glaze solidification, the entrants will feel the intimate and familiar collateral from the material at the entrance.
推门即入，四方围坐的格局沿吧台有序散布，在让人不感到拥挤的同时拥有相对独立的空间。同时，区别于外部现代时髦的视觉传递，空间内里通过桐木、老榆木与红砖的大面积组合使用，经由特殊拉丝染色与切割处理。让人在进入的刹那，便能迅速感知到设计试图营造的质感与温暖并重的氛围。
As soon as the door is pushed in, the pattern of four-sided seating spreads orderly along the bar, giving people less crowded space and relatively independent space at the same time. At the same time, different from the external modern and stylish visual transmission, the large-scale combination of Tung wood, elm and red brick is used in the space through special wire-drawing dyeing and cutting treatment. The moment they entered, they could quickly perceive the atmosphere that the design was trying to create, which was as warm as it was.
灯光在此，亦成为了重要的气氛制造者。每张桌子都被特定的光源从上方照亮，像一枚枚蜡烛，搭配贴合人体工学设置的座椅，为客人带来亲密而舒适的就餐体验。
The light here had also become an important creator of the atmosphere. Every table was lit up by a specific light from above, like a candle, matched with a chair that was designed in accordance with human science, bringing an intimate and comfortable dining experience to the guests.
散落于地台下方的光源亦如暖色线条般，引领着进入者来到另一侧可面对厨师、欣赏到烤串全过程的区域。在此，三五好友可临窗而坐，在因炙烤而弥散的烟火气中，卸下疲惫，感受食物带来的满足与惬意。
The light source scattered below the floor, also like warm colored lines, led the entrants to the area where the other side could face the cook and appreciate the whole process of the baking string. Here, several friends could sit with windows in front, unload exhaustion, and feel satisfaction and cozymase brought by food in the wake of a burning, diffuse fireworks.
Part3 “自得的疗愈场” | Being cured by life
城南的日与夜，是工作与生活的交替切面。空间业态亦配合不同时段的需要，除了焼き鳥，也会提供午间主食。以此希冀在中午时段这一短暂用餐片刻，能为受众提供可休憩放松的舒适场域。
Day and night in the south of the city are the alternating aspects of work and life. The space format also caters for different periods of time. Besides yakitori, lunch staple is also available. We hope that this short lunch at noon will provide our audiences with a comfortable place to relax and relax.
无论是软硬高度适中的座椅设置，抑或是有意为之、稍矮一截，试图让人放下严肃板正的工作模式的桌子高度，以及桌子下方贴心的为收纳衣物包袋而增添的皮质底兜。空间的每一个细节，都从实用功能与有效拉近使用者心理距离出发，实现内容丰满与整体构筑。
Whether it was the moderate height of the soft and hard seats, or the slightly shorter ones on purpose, it was an attempt to make people put down the table height of the serious working mode, and the leather bottom pocket that was added considerately to store the clothes bag under the table. Every detail of the space was based on the practical function and the effective way to close the psychological distance of the user, so as to achieve the content plump and the overall construction.
伴随夜晚来临，门头檐面一改内敛之态，经由律动的图腾光影妆点，成为属于空间的天然昭示，吸引着褪身各色楼宇的职人们前往于此，在热腾的氛围里，觅得久违的烟火气。独坐或独酌，初见或小聚；酒肉为引，治愈身心；从妥帖的一餐开始，重归自在生活。
As the night fell, the eaves on the door were changed to a reserved state. Through the rhythmic totem light and shadow makeup, it became a natural sign of space, attracting people after work to here. In a lively atmosphere, they found a long lost life atmosphere. Sitting or drinking alone, meeting for the first time or having a small get-together. Wine and flesh can heal everyone’s body and mind. Start with delicious food and return to a comfortable life.
项目名称 烧gè鸟 – 摩登居酒屋
设计方 Fei 薛菲
项目设计 & 完成年份 2022/03/11
主创及设计团队
主案设计：Fei 薛菲
项目地址 四川省成都市 港汇天地一楼007号铺
建筑面积 154+62（外摆）平米
摄影版权 形在空间摄影 贺川
合作方 平面设计：Mojo Design
文案：SIJIA ；
灯光设计：Oway Lighting；
墙面工艺方案：所是「souls」研造 ；
客户 烧gè鸟 摩登居酒屋
品牌 地砖：洛玛诺；
灯具：Oway Lighting
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