Ganko Sushi日料餐厅|今古凤凰_餐饮空间_室内设计联盟

Ganko Sushi，是一家Omakase日本料理,Ganko译为顽固，寓意着对食物和服务的执着传承，该项目位于新加坡Penang Road。
Ganko Sushi is an Omakase Japanese dish. Ganko translates as "stubborn", meaning persistent inheritance of food and service. The project is located in Penang Road, Singapore.

日本饮食以注重外观出名，因此曾被喻「为眼睛的料理」，是一门体现美学修养的摆放艺术。日本料理一向都被认为是一丝不苟、十分精细的美食，好的日本料理除了要能善用四季的新鲜食材之外，更要食材的天然美味，所以无论何种方式都是以保留食物的自然原味为前提。
Japanese food is famous for its emphasis on appearance, so it has been described as "the cooking of the eyes", which is a display art that reflects aesthetic accomplishment. Japanese cuisine has always been regarded as meticulous and delicate food. Good Japanese cuisine should not only make good use of fresh ingredients of the four seasons, but also give full play to the natural delicacy of the ingredients. Therefore, no matter what method is adopted, the premise is to retain the natural flavor of food.

“林尽水源，便得一山”，树林的尽头就是水的源头，水是从山里面出来的。这其实是一个生命对一个未知世界进行的窥探。
"The end of the forest is the source of the water, the water comes out of the mountain.It's a life looking into an unknown world.
以黑色烧杉木的木桩对水泥天花进行分割，同时连结地面形成日式木屋檐结构，通过支撑柱子的力量感与平行分割以表现空间的结构美学。
The cement ceiling is divided by black burnt fir piles, and the Japanese wood eaves structure is formed by connecting the ground. The structural aesthetics of the space is expressed by the sense of strength of the supporting columns and parallel division.

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在空间材质的选择上，设计师融合料理文化和对于空间想表达的哲学感悟，对质感精细的把控，希望把匠心旨意体现在空间的每一细微之处。
In the choice of space material, the designer integrates the cooking culture and the philosophical perception of the space to express, and has a fine control over the texture, hoping to reflect the originality in every minute of the space.

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